EVERETT, K.; TIMUDO-TORREVILLA, O.; SCHEPER, R.; SHAW, P.; WOOD, P.; MUNDY, D.; WALLIS, D. The influence of nutrition maturity and canopy density on the incidence of apple bitter rot. New Zealand Plant Protection, [S. l.], v. 69, p. 99–110, 2016. DOI: 10.30843/nzpp.2016.69.5904. Disponível em: https://journal.nzpps.org/index.php/nzpp/article/view/5904. Acesso em: 5 jul. 2022.