Effect of the bacterium <i>Yersinia entomophaga</i> on adult bronze beetle

Authors

  • M.R.H. Hurst
  • D.J. Rogers
  • D.A. Wright
  • R.J. Townsend
  • R. Bruening
  • L.M. Cole

DOI:

https://doi.org/10.30843/nzpp.2011.64.5956

Abstract

The entomopathogenic bacterium Yersinia entomophaga MH96 (Ye MH96) was produced by aerobic fermentation and applied in laboratory and field bioassays to control bronze beetle (Eucolaspis sp) In the laboratory bacteria were applied to apple leaves at a range of cell densities using a Potter Tower After 6 days of exposure the LC50 of field collected beetles was calculated as approximately 50106 cells/cm2 of leaf surface with high concentrations killing all treated adults Time to death was inversely correlated with dose rate with the LT50 at the highest dose being 36 days Marked apple shoots were sprayed in the field each shoot enclosed in a sleeve cage and healthy beetles added After 7 days beetle mortality averaged 42 following a single application and 66 after multiple treatments Leaf damage was reduced by bacterial application The results show that Ye MH96 has potential for development as a biopesticide against this intractable pest of organic apple production

Published

2011-01-08

How to Cite

Hurst, M., Rogers, D., Wright, D., Townsend, R., Bruening, R., & Cole, L. (2011). Effect of the bacterium <i>Yersinia entomophaga</i> on adult bronze beetle. New Zealand Plant Protection, 64, 209-214. https://doi.org/10.30843/nzpp.2011.64.5956

Issue

Section

Control of insects in apples

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